StarTribune’s Table Talk Blog writes article on the Twin Cities’ next great cheeseburger which uses Revier Cattle Beef. The burger is created by The Tipsy Steer inside Invictus Brewing Company in Blaine, Minnesota and the double patty, bun and cheese is all it takes to be hailed the next big thing.
According to the writer Rick Nelson:
“The beef hails from Revier Cattle Co. in Olivia, Minn., a premium producer that turns out a noticeably premium product.”
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